Buisman Services
Buisman is a specialist in production, mixing and filling techniques for powdered foods and ingredients. The modern mixing and filling facilities at our factory in Zwartsluis are available to third parties.
In addition, as a manufacturer specialising in instant coffee and chocolate drinks, Buisman offers a total concept for private label services.
One of our special services is agglomeration, in which powdered products are converted into granulates with improved product properties.
Mixing and filling
Mixing service
Buisman provides food manufacturers with a comprehensive mixing service. Our modern mixing plant is suitable for a wide range of powder products and products that disintegrate easily. Mixed products are packed in a big bag as standard, however other packaging options are possible on request.
Filling
Our filling capacity is available to third parties. We have a fully automated production line for big runs and a semi-automated line for smaller runs. We fill glass and PET pots. The glass pots have a standard capacity that varies between 160 ml and 950 ml.
Total concept
As a specialist in instant products, Buisman provides a total concept for developing, mixing and filling instant coffee and chocolate drinks. Manufacturers that wish to outsource their products will find an excellent partner in Buisman.
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Mixing and filling
Mixing service
Buisman provides food manufacturers with a comprehensive mixing service. Our modern mixing plant is suitable for a wide range of powder products and products that disintegrate easily. Mixed products are packed in a big bag as standard, however other packaging options are possible on request.
Filling
Our filling capacity is available to third parties. We have a fully automated production line for big runs and a semi-automated line for smaller runs. We fill glass and PET pots. The glass pots have a standard capacity that varies between 160 ml and 950 ml.
Total concept
As a specialist in instant products, Buisman provides a total concept for developing, mixing and filling instant coffee and chocolate drinks. Manufacturers that wish to outsource their products will find an excellent partner in Buisman.
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Improving product properties by agglomeration
Agglomeration is a patented mixing process in which powdered products are combined with a liquid and/or steam to form granulates. The agglomerated granulates are then air-dried and cooled in a fluid-bed. Agglomerating powdered foods can considerably improve their properties. Buisman has an agglomerator than can turn powders into agglomerates as a continuous process. As well as being used for our own products such as Buisman Aroma and Caragglo, the agglomerator is available to third parties.
Why agglomerate? The major benefit:
• Better flowing and dosing capacities
• Better dissolving and dispersing properties
• Homogenous spreading of liquid or powders
• Less lumping
• Less dust-forming
• Less separation
To prevent contamination, Buisman only agglomerates foodstuffs and food-related products. Applications include sugar products, flour and flour mixes, starch and starch mixes, salts cacao products, milk products, egg products, animal food, instant drinks, dry soups, etc.
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